Honey Vanilla Pancakes
These pancakes replace sugar with honey – talk about a game changer! We love to serve honey vanilla pancakes with fresh berries or sliced bananas. Prepares 4 servings in about 25 minutes.
Ingredients:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 cup honey
- 2 eggs
- 1 1/2 cups buttermilk
- 2 tablespoons melted butter, plus more for buttering the skillet and topping the pancakes
- 1 teaspoon Pure Vanilla Extract